The Most Precious Whisky in The World

Japanese whisky has gained extraordinary popularityover the past 10 years, both domestically and abroad

  • The Most Precious Whisky in The World
  • The Most Precious Whisky in The World
  • The Most Precious Whisky in The World
  • The Most Precious Whisky in The World
  • The Most Precious Whisky in The World

Since the highball boom, whisky consumption in Japan has skyrocketed from75 millionin 2008 to 135 million in 2015. Similarly, in 2017 the sales of Japanese whisky abroad hit a record high of 5.49 million liters, more than five times the amount of ten years ago. At the same time, the shortage ofmalt whiskybecame a problem.
Of course, other cereals can be malted, such as maize, wheat or rye, and the resulting product is known as grain whisky. However, what is popular today is single malt whisky, obtained from malted barley. Due todifferencesin the manufacturing method, distilleriestends to fall short of single malt whisky, compared to grain whiskywhichcan be mass producedinstead.
A recipient of numerous prizes at the International Spirits Challenge, with its brandsYamazaki, Hibiki, and Hakushu,Suntory’s single malt whiskyhas risen to international fame.Suntory Yamasaki Distillery isJapans oldest malt whisky distillery,located in the southwest of Kyoto, at the foot of Tennozan. The history of Japanese whisky making beganin Yamazaki in 1923.
The neighbourhood of Yamazaki Distillery is known for theRikyūno Mizu(“water of the imperial villa), a natural spring wellhead mentioned in the Song of Man’yōand selected by the Ministry of the Environment as one of the 100 Exquisite and Well-Conserved Waters.This water serves as the preparation water for whisky. In addition to the spring water, the area is blessed with the tree intersecting waters of the Katsura, Uji and Kizu rivers and the perfect degree of humidity for the ageing of whisky.
Suntory Yamazaki Distillery offers guided tours of the production plants and the Yamazaki Whisky Museum, with explanations and exhibits about the history of Single Malt Yamazaki whisky, from the foundation of the companyto the present day, a tasting counter and a shop. Also, the Whisky Library on the first floor iswonderful collection gatheringthousands of whiskies.
Last but not least, at Yamazaki Distillery visitors can experience the different flavors and fragrances of the rarest vintage whiskies. Since tours are generally full, early reservation is necessary.

Author : The Slowear Journal


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